Nutrition Facts
Serving Size 100г (100 g)
Amount Per Serving
Calories
285
 
% Daily Values*
Total Fat
10.50g
13%
Saturated Fat
-
Trans Fat
-
Cholesterol
-
Sodium
-
Total Carbohydrate
33.00g
12%
Dietary Fiber
-
Sugars
-
Protein
15.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Is this information inaccurate or incomplete? Click here to edit.
Last updated: 31 Aug 24 01:18 AM
14%
of RDI*
(285 cal)
14% RDI
Calorie Breakdown:
 
Carbohydrate (46%)
 
Fat (33%)
 
Protein (21%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
285
Fat
10.5g
Carbs
33g
Prot
15g
There are 285 calories in 100г (100 g) of Достаевский Осетинский Пирог с Курицей и Сыром.
Calorie Breakdown: 33% fat, 46% carbs, 21% prot.

Related Turnover from Достаевский:

Lemon Turnover or Dumpling
Lower in Fat Meat and Cheese Turnover in Tomato-Based Sauce
Meat and Cheese Turnover in Tomato-Based Sauce
Cherry Turnover or Dumpling
Pumpkin Turnover
Chicken or Turkey and Cheese Turnover
  View More Достаевский Turnover Products
Food Search

     
 

Add this item to my food diary

Date:
Meal:
Description:
Amount:
 

Recently Eaten Foods:

A&W Restaurant Apple Turnover
Farm Boy Apple Turnover
Voortman Strawberry Turnover
Del's Pastry Apple Turnover
Your Fresh Market Apple Turnover
Walmart Cherry Turnover


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
Get the app
    
© 2024 FatSecret. All rights reserved.