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Yields:
1 serving(s)
Preparation Time:
5 mins
Cooking Time:
5 mins
Meal type:
Breakfast
Snacks
Main Dishes
Rating:
Average FatSecret member ranking FatSecret Members Average Rating
by member: giugiagarguo

Massa de Panqueca

Muito leve e saborosa.

Ingredients

Directions

  1. Misturar todos os ingredientes até ficar homogêneo.
  2. Despejar a mistura em uma frigideira de teflon e ligar o fogo baixo.
  3. Assim que formar "bolhas" na massa, virar para dourar o outro lado. Pronto.
96 members have added this recipe to their cookbook.
 

Reviews 
Receita retirada do site: http://www.dietadukanreceitas.com.br/
user vote
24 Sep 13 by member: giugiagarguo

     
 

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Nutritional Summary:

There are 233 calories in 1 serving of Massa de Panqueca.
Calorie Breakdown: 46% fat, 24% carbs, 30% prot.

Nutrition Facts
Serving Size per serve
Amount Per Serving
Calories
233
 
% Daily Values*
Total Fat
11.56g
15%
Saturated Fat
3.214g
16%
Trans Fat
0.4g
Polyunsaturated Fat
0.987g
Monounsaturated Fat
3.276g
Cholesterol
281mg
94%
Sodium
450mg
20%
Total Carbohydrate
13.9g
5%
Dietary Fiber
3g
11%
Sugars
0.5g
Protein
16.93g
Vitamin D
-
Calcium
34mg
3%
Iron
1.19mg
7%
Potassium
87mg
2%
Vitamin A
91mcg
10%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
12%
of RDI*
(233 cal)
12% RDI
Calorie Breakdown:
 
Carbohydrate (24%)
 
Fat (46%)
 
Protein (30%)
*Based on an RDI of 2000 calories

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