epow's Journal, 25 Oct 16

Weigh In record (no journal entry) for 25 October 2016
57.9 kg Lost so far: 18.1 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 25 October 2016:
2090 kcal Fat: 75.26g | Prot: 63.94g | Carbs: 278.01g.   Breakfast: Grafschafter Dinkelvollkornbrot, REWE Beste Wahl Karamellcreme, Ja! Milch 3,5%, Quitten, Fruchtsalat, Gut & Günstig Joghurt Mild - 3,5% Fett%, Buko Balance 17%, Grafschafter Goldsaft, Kaffee, Walnüsse. Lunch: 7Gün Ayran, Yufka. Dinner: Dornfelder, Cucina Balsamico Creme, Alpenmark Le Gruyere, Frankenstolz Roggen Mischbrot, Florette Feldsalat, Champignons, Strauchtomaten, Butter. Snacks/Other: Rührkuchen, Philadelphia Torte. more...
steady weight

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epow's Weight History


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