Weigh In record (no journal entry) for 13 October 2019
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45.7 kg
Lost so far: 1.3 kg.
Still to go: 0 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 13 October 2019:
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2367 kcal
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Fat: 90.24g | Prot: 109.15g | Carbs: 252.50g.
Breakfast: Prozis Zero Milk Chocolate With Cereal, Giglio Latte Parzialmente Scremato. Lunch: Grana Padano Grana Padano, Mulino Bianco PlumCake, Birra, Funghi Champignon, Vitello Magro, Olio Extra Vergine di Oliva, Selex Pasta Integrale . Dinner: Vino Bianco da Tavola, Land Fettine alla Provola Dolce, Kraft Sottilette, Carote, Pane Bianco, Olio Extra Vergine di Oliva. Snacks/Other: Mulino Bianco Fette Biscottate Integrali (8,8g), Prozis Burro di Arachidi, Prugne, Uva Bianca. more...
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Gaining 2.1 kg a Week
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tania17m's Weight History
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