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44.8 kg
Lost so far: 2.2 kg.
Still to go: 0 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 18 September 2019:
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2249 kcal
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Fat: 62.51g | Prot: 126.31g | Carbs: 288.00g.
Breakfast: Eurospin Corn Flakes, Puertosol Marmellata di Mirtilli Neri Bio, Fage Yogurt Greco Total 0%. Lunch: La Molisana Pasta Integrale, Olio Extra Vergine di Oliva, Pomodori Ciliegini. Dinner: Fesa di Tacchino, Peperoni, Flora Riso Integrale, Olio Extra Vergine di Oliva. Snacks/Other: Pesca Noce, Pesca, Alplì Fiocchi di Latte Classici, Mocerino Mandorle Sgusciate, Pane Bianco. more...
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Losing 2.8 kg a Week
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tania17m's Weight History
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