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45.6 kg
Lost so far: 1.4 kg.
Still to go: 0 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 12 September 2019:
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1902 kcal
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Fat: 76.40g | Prot: 80.01g | Carbs: 214.35g.
Breakfast: Eurospin Corn Flakes, Prozis Burro di Arachidi, Fage Yogurt Greco Total 0%. Lunch: La Fiammante Passata di Pomodoro , Delizie del Sole Ceci, Garofalo Pasta Integrale, Olio Extra Vergine di Oliva. Dinner: Pane Bianco, Cetriolo (senza Buccia), Uovo, Olio Extra Vergine di Oliva. Snacks/Other: Conad Noci Sgusciate, Uva Bianca, Pesca. more...
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Gaining 2.8 kg a Week
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tania17m's Weight History
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