Weigh In record (no journal entry) for 06 November 2018
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45.2 kg
Lost so far: 1.8 kg.
Still to go: 0 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 06 November 2018:
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1735 kcal
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Fat: 66.64g | Prot: 68.43g | Carbs: 217.72g.
Breakfast: Più Cereali Bio Quinoa Flakes Bio, Prozis Burro di Arachidi, Fage Yogurt Greco Total 0%. Lunch: Tre Mulini Tortellini al Prosciutto Crudo, Verza, La Fiammante Passata di Pomodoro, Grana Padano Grana Padano, Pasta Reggia Fusilli, Olio Extra Vergine di Oliva. Dinner: Pane Bianco, Olio Extra Vergine di Oliva, Lattuga, Uovo. Snacks/Other: Melinda Mela, Caputo Mandorle Sgusciate, Mandarino, Pere. more...
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Gaining 0.4 kg a Week
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tania17m's Weight History
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