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mourchou
Journal
12 May 20
mourchou's Journal, 12 May 20
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爲愛人準備早午餐的清晨,切菜、打蛋、捏漢堡排⋯起手之間思忖著究竟,該如何料理ㄧ份深邃又甜蜜的愛?
沒有過多的調味,僅利用橄欖油、苦茶油與玫瑰鹽烘托食材真味,烹調出最純粹的愛之味。
而「新鮮」往往才是愛情料理中最難以呈現的風味,啊!愛情的酸甜苦辣果真是五味雜陳哪!
🍳早午餐菜單:
蕃茄蔬菜起司歐姆蛋
苦茶油煎櫛瓜佐玫瑰鹽
豆腐漢堡排
蕃茄莎莎醬
View Diet Calendar
, 12 May 2020:
481 kcal
Fat: 43.94g | Prot: 14.99g | Carbs: 6.20g.
Elevenses:
荷包蛋, 櫛瓜, 生蔬菜, 奧利塔 特級初榨橄欖油, 健康廚房 和風柚子醬, 全聯 牛五花火鍋肉片.
more...
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Comments
好漂亮的歐姆蛋
12 May 20 by member:
meng yeh
手藝跟文字都好棒😍😍👍👍
12 May 20 by member:
愛吃的大嬸
文筆細膩,融入菜色的感情抒發,讓人感動👍
12 May 20 by member:
Jasmine0520
謝謝各位美讚,這裡真是個溫暖的園地🥰
12 May 20 by member:
mourchou
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