Register
|
Sign In
Canada
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
941 to 950 of 1000
Original Corn Chips
(Neal Brothers)
per 18 chips (50g) - Calories: 280kcal | Fat: 17.00g | Carbs: 28.00g | Prot: 3.00g
Nutrition Facts
-
Similar
Chips & Guacamole Regular
(Chipotle)
per 1 serving - Calories: 770kcal | Fat: 47.00g | Carbs: 81.00g | Prot: 9.00g
Nutrition Facts
-
Similar
Dry Roasted & Salted Almonds (57g)
(Kirkland Signature)
per 1 pouch (57g) - Calories: 340kcal | Fat: 30.00g | Carbs: 11.00g | Prot: 13.00g
Nutrition Facts
-
Similar
Dry-Roasted & Salted Pumpkin Seeds
(President's Choice Organics)
per 1/3 cup (50g) - Calories: 310kcal | Fat: 25.00g | Carbs: 7.00g | Prot: 15.00g
Nutrition Facts
-
Similar
Salted Caramel Hot Chocolate Mix
(Compliments)
per 3 tbsp (38g) - Calories: 160kcal | Fat: 3.00g | Carbs: 32.00g | Prot: 1.00g
Nutrition Facts
-
Similar
Dry Roasted & Salted California Pistachios
(Joe's Tasty Travels)
per 1/3 cup shelled (50g) - Calories: 310kcal | Fat: 24.00g | Carbs: 13.00g | Prot: 11.00g
Nutrition Facts
-
Similar
Milk Chocolate Salted Caramel Clusters
(Kirkland Signature)
per 2 pieces (40g) - Calories: 220kcal | Fat: 15.00g | Carbs: 20.00g | Prot: 2.00g
Nutrition Facts
-
Similar
Impact Whey Isolate - Salted Caramel
(Myprotein)
per 1 scoop (25g) - Calories: 90kcal | Fat: 0.00g | Carbs: 2.00g | Prot: 21.00g
Nutrition Facts
-
Similar
Sunflower Seeds, Hulled, Roasted & Salted
(Bulk Barn)
per 100g - Calories: 590kcal | Fat: 51.00g | Carbs: 23.00g | Prot: 20.00g
Nutrition Facts
-
Similar
Salted Caramel Protein Ice Cream
(Cool Whey)
per 1 serving (125ml) - Calories: 150kcal | Fat: 8.00g | Carbs: 15.00g | Prot: 10.00g
Nutrition Facts
-
Similar
Related searches for:
Starbucks Perfectly Salted Kettle Potato Chips
starbucks
snacks
starbucks
potato
chips
Previous
...
89
90
91
92
93
94
95
96
97
98
99
100
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.