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Vegetable Bean Soup (Prepared with Water or Ready-to-Serve)
Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Eaten)
Oriental Pastry (made with Bean Paste and Salted Egg Yolk Filling, Baked)
Turkey Thigh
Bean Soup
Bean Sprouts
Chicken Thigh (Skin Eaten)
Black Bean Soup
Pinto Bean Soup
Portuguese Bean Soup
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