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Chicken or Turkey, Stuffing and Vegetables in Gravy (Mixture)
Seafood Stew with Potatoes and Vegetables in Tomato-Base Sauce
Tuna Noodle Casserole with Vegetables in Cream or White Sauce
Shrimp Garden Salad (Shrimp, Eggs, Vegetables Excluding Tomato and Carrots)
Egg Omelet or Scrambled Egg with Dark-Green Vegetables
Cooked Vegetables (No Salt Added, Fat Not Added in Cooking)
Beef, Noodles and Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Chicken or Turkey, Noodles and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Chicken or Turkey, Rice and Vegetables in Soy-Based Sauce (Mixture)
Beef and Vegetables (Including Carrots, Broccoli and/or Dark-Green Leafy, Mixture)
Related searches for: Meat and Vegetable Turnover
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