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Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised)
Beef Brisket (Flat Half, Lean Only, Trimmed to 0" Fat, Cooked, Braised)
Pork Chops (Center Loin, Bone-In, Cooked, Pan-Fried)
Ground Beef (90% Lean / 10% Fat, Patty, Cooked, Pan-Broiled)
Lowfat Plain Waffle
Plain French Toast
Artisanal Crisps Apple Flax  (Grissol)
Pain Ciabatta  (Au Pain Doré)
Pain  (Villaggio)
Pain  (Dimpflmeier)
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