Chicken Meat and Skin (Roasting, Roasted, Cooked) Calories and Nutritional Information

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81 to 90 of 2000

per 100 g - Calories: 220kcal | Fat: 11.49g | Carbs: 0g | Prot: 27.38g
Other sizes: 1 thin slice - 31kcal , 1 medium slice - 62kcal , 1 thick slice - 92kcal , more... Nutrition Facts - Similar

Chicken Dark Meat (Broilers or Fryers, Roasted, Cooked)

per 1 cup of chopped or diced - Calories: 287kcal | Fat: 13.62g | Carbs: 0.00g | Prot: 38.32g
Other sizes: 1 unit - 166kcal , 1/2 chicken, bone and skin removed - 279kcal , 1 oz - 58kcal , more... Nutrition Facts - Similar

Chicken Back Meat (Broilers or Fryers, Roasted, Cooked)

per 1/2 back, bone and skin removed - Calories: 96kcal | Fat: 5.26g | Carbs: 0.00g | Prot: 11.28g
Other sizes: 1 unit - 57kcal , 1 oz - 68kcal , 1 lb - 1084kcal , more... Nutrition Facts - Similar

Chicken Drumstick Meat and Skin (Broilers or Fryers, Stewed, Cooked)

per 1 drumstick, bone removed - Calories: 116kcal | Fat: 6.06g | Carbs: 0.00g | Prot: 14.43g
Other sizes: 1 cup of chopped or diced - 286kcal , 100 g - 204kcal , more... Nutrition Facts - Similar

Roasted Duck (Skin Not Eaten)

per 100 g - Calories: 200kcal | Fat: 11.15g | Carbs: 0g | Prot: 23.38g
Other sizes: 1 oz, with bone of cooked, without skin - 30kcal , 1 leg - 92kcal , 1 serving - 170kcal , more... Nutrition Facts - Similar

Turkey Meat and Skin

per 100 g - Calories: 160kcal | Fat: 8.02g | Carbs: 0.0g | Prot: 20.42g
Other sizes: 1 unit - 531kcal , 1/2 turkey, bone removed - 4104kcal , 1 oz - 45kcal , more... Nutrition Facts - Similar

Roasted Broiled or Baked Chicken Leg (Skin Eaten)

per 1 small - Calories: 216kcal | Fat: 12.55g | Carbs: 0g | Prot: 24.20g
Other sizes: 1 medium - 262kcal , 1 large - 343kcal , 1 oz of boneless - 65kcal , more... Nutrition Facts - Similar

Roasted Broiled or Baked Chicken Thigh (Skin Not Eaten)

per 100 g - Calories: 207kcal | Fat: 10.79g | Carbs: 0g | Prot: 25.72g
Other sizes: 1 cup of diced - 279kcal , 1 oz, with bone of cooked, without skin - 43kcal , 1 oz of boneless, skinless - 58kcal , more... Nutrition Facts - Similar

Chicken Breast Meat (Broilers or Fryers, Roasted, Cooked)

per 100 g - Calories: 165kcal | Fat: 3.57g | Carbs: 0.0g | Prot: 31.02g
Other sizes: 1 cup of chopped or diced - 231kcal , 1/2 breast, bone and skin removed - 142kcal , 1 oz - 47kcal , more... Nutrition Facts - Similar

Chicken Thigh Meat (Broilers or Fryers, Roasted, Cooked)

per 100 g - Calories: 209kcal | Fat: 10.88g | Carbs: 0.0g | Prot: 25.94g
Other sizes: 1 cup of chopped or diced - 293kcal , 1 unit - 65kcal , 1 thigh, bone and skin removed - 109kcal , more... Nutrition Facts - Similar

Related searches for: **Chicken Meat and Skin (Roasting, Roasted, Cooked)**
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