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651 to 660 of 1000
Breaded Chicken Patty with Tomato Sauce and Cheese, Fettuccine Alfredo and Vegetable (Frozen Meal)
per 1 serving - Calories: 398kcal | Fat: 18.52g | Carbs: 27.45g | Prot: 30.74g ,
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Breaded Chicken Patty or Nuggets with Pasta and Tomato Sauce, Fruit and Dessert (Frozen Meal)
per 1 meal - Calories: 345kcal | Fat: 12.35g | Carbs: 49.83g | Prot: 10.40g
Other sizes: 1 serving - 345kcal , 100 g - 179kcal ,
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Reduced Fat and Sodium Chicken with Rice and Vegetable (Diet Frozen Meal)
per 1 Healthy Choice meal - Calories: 241kcal | Fat: 4.87g | Carbs: 29.21g | Prot: 19.86g
Other sizes: 1 serving - 241kcal , 100 g - 100kcal ,
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Chicken and Vegetable Entree with Noodles and Cream Sauce (Frozen Meal)
per 1 meal - Calories: 352kcal | Fat: 14.88g | Carbs: 29.93g | Prot: 24.82g
Other sizes: 1 serving - 352kcal , 100 g - 124kcal ,
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Baked or Fried Coated Chicken with Skin (Skin/Coating Not Eaten)
per 1 medium piece - Calories: 115kcal | Fat: 4.95g | Carbs: 0g | Prot: 16.59g
Other sizes: 1 thin slice - 15kcal , 1 medium slice - 30kcal , 1 oz of boneless (yield after cooking, skin/coating removed) - 43kcal ,
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Baked or Fried Coated Chicken Wing with Skin (Skin/Coating Not Eaten)
per 1 small - Calories: 36kcal | Fat: 1.56g | Carbs: 0g | Prot: 5.22g
Other sizes: 1 large - 55kcal , 1 medium - 43kcal , 1 oz, with bone of (yield after bone and skin/coating removed) - 17kcal ,
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Chicken Dark Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
per 1/2 chicken, bone removed - Calories: 828kcal | Fat: 51.82g | Carbs: 26.08g | Prot: 60.74g
Other sizes: 1 unit - 498kcal , 1 oz - 84kcal , 1 lb - 1352kcal ,
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Chicken Wing Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
per 1 wing, bone removed - Calories: 159kcal | Fat: 10.69g | Carbs: 5.36g | Prot: 9.74g
Other sizes: 1 unit - 94kcal , 1 lb - 1470kcal , 100 g - 324kcal ,
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Chicken or Turkey, Stuffing and Vegetables in Gravy (Including Carrots, Broccoli and/or Dark-Green Leafy, Mixture)
per 1 cup - Calories: 354kcal | Fat: 14.20g | Carbs: 31.57g | Prot: 24.42g
Other sizes: 1 serving - 354kcal , 100 g - 145kcal , 1 oz - 41kcal ,
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Chicken Back Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
per 100 g - Calories: 331kcal | Fat: 21.91g | Carbs: 10.25g | Prot: 21.97g
Other sizes: 1 unit - 238kcal , 1/2 back, bone removed - 397kcal , 1 oz - 94kcal ,
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