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Lamb Loin Chop (Lean and Fat Eaten)
Lamb Leg (Whole (Shank and Sirloin) Trimmed to 1/4" Fat, Choice Grade)
Lamb Loin Chop (Lean Only Eaten)
Lamb (Trimmed to 1/4" Fat, Choice Grade)
Lamb Shoulder Chop (Lean Only Eaten)
Lamb (Trimmed to 1/4" Fat, Choice Grade, Cooked)
Lamb or Mutton Stew with Potatoes and Vegetables in Gravy
Lamb Liver (Cooked, Braised)
Lamb Heart (Cooked, Braised)
Lamb Brain (Cooked, Pan-Fried)
Related searches for: Lamb Kebab
pork beef chicken
turkey lamb

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