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Beef Brisket (Flat Half, Trimmed to 0" Fat, Choice Grade, Cooked, Braised)
Beef Brisket (Flat Half, Trimmed to Trimmed to 1/8" Fat, Cooked, Braised)
Beef Brisket (Flat Half, Lean Only, Trimmed to 1/8" Fat, Choice Grade, Cooked, Braised)
Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Choice Grade)
Vanilla Extract (Imitation, No Alcohol)
Yellow Cake (with Vanilla Frosting)
Vanilla Sandwich Cookies (with Creme Filling)
Vanilla Puddings (Dry Mix, with Whole Milk)
Creamy Vanilla Frostings (Dry Mix, with Margarine)
Pork Leg (Shank Half, Cooked, Roasted)
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