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Cooked Vegetable Combination with Butter Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Vegetable Chicken Rice Soup (Prepared with Water or Ready-to-Serve)
Reduced Calorie Creamy Dressing (made with Sour Cream and/or Buttermilk and Oil)
Vegetable Chicken Noodle Soup (Prepared with Water or Ready-to-Serve)
French or Vienna Roll
Roll
Milk 'N Cereal Bar
Whole Wheat Roll (Home Recipe or Bakery)
Egg Roll with Beef and/or Pork
Egg Roll with Chicken or Turkey
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