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461 to 470 of 1997
Chicken or Turkey, Noodles and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
per 100 g - Calories: 110kcal | Fat: 2.55g | Carbs: 12.67g | Prot: 8.95g
Other sizes: 1 serving - 178kcal , 1 cup - 178kcal , 1 oz - 31kcal ,
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Chicken or Turkey, Rice and Vegetables in Soy-Based Sauce (Mixture)
per 1 cup - Calories: 228kcal | Fat: 10.11g | Carbs: 18.71g | Prot: 15.15g
Other sizes: 1 serving - 228kcal , 100 g - 105kcal , 1 oz - 30kcal ,
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Fajita Style Chicken Sandwich with Cheese, Lettuce and Tomato on Pita Bread
per 1 pita sandwich - Calories: 310kcal | Fat: 12.21g | Carbs: 28.13g | Prot: 21.73g ,
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Chicken Patty Sandwich with Cheese, Lettuce, Tomato and Spread on Wheat Bun
per 1 sandwich - Calories: 620kcal | Fat: 32.53g | Carbs: 46.49g | Prot: 34.64g
Other sizes: 1 Jack-in-the-Box Chicken Supreme - 841kcal , 1 serving - 620kcal , 100 g - 273kcal ,
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Fried Chicken with Potatoes, Vegetable and Dessert (Frozen Meal, Large Meat)
per 100 g - Calories: 210kcal | Fat: 10.59g | Carbs: 19.38g | Prot: 11.35g
Other sizes: 1 serving - 983kcal , 1 Banquet meal - 983kcal ,
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Chicken and Vegetables in Cream or White Sauce (Diet Frozen Meal)
per 1 meal - Calories: 245kcal | Fat: 8.06g | Carbs: 15.25g | Prot: 26.85g
Other sizes: 1 serving - 245kcal , 100 g - 96kcal ,
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Reduced Sodium Cream of Chicken or Turkey Soup (with Water, Canned)
per 1 cup - Calories: 73kcal | Fat: 1.63g | Carbs: 11.93g | Prot: 2.27g
Other sizes: 1 can - 178kcal , 1 serving - 73kcal , 100 g - 30kcal ,
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Taco or Tostada with Chicken or Turkey, Lettuce, Tomato and Salsa
per 1 taco or tostada - Calories: 114kcal | Fat: 4.74g | Carbs: 9.75g | Prot: 8.38g ,
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Baked or Fried Coated Chicken Breast with Skin (Skin/Coating Eaten)
per 1/2 small - Calories: 313kcal | Fat: 15.92g | Carbs: 11.38g | Prot: 29.36g
Other sizes: 1 oz of boneless - 74kcal , 1 cup of diced - 352kcal , 1/2 medium - 365kcal ,
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Baked or Fried Coated Chicken Breast with Skin (Skin/Coating Not Eaten)
per 1/2 small - Calories: 138kcal | Fat: 3.51g | Carbs: 0g | Prot: 25.01g
Other sizes: 1/2 medium - 162kcal , 1 thin slice - 13kcal , 1 oz of boneless (yield after cooking, skin/coating removed) - 31kcal ,
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