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Mashed Potato made with Milk (from Fresh)
Cooked Kale (from Canned)
Cooked Spinach (from Frozen)
Cooked Asparagus (from Frozen)
Baked Potato (Peel Eaten, Fat Added in Cooking)
Baked Winter Type Squash (Fat and Sugar Added in Cooking)
Cooked Dry Green or Yellow Split Peas (Fat Not Added in Cooking)
Cooked Cowpeas, Field Peas or Blackeye Peas (fat Not Added in Cooking)
Cooked Green String Beans with Almonds (Fat Not Added in Cooking)
Cooked Vegetables Type Stew (Including Potatoes, Carrots, Onions, Celery, Fat Not Added in Cooking)
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