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Lamb Leg (Whole (Shank and Sirloin) Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Lamb Leg (Whole (Shank and Sirloin) Trimmed to 1/8" Fat, Choice Grade)
Salted Vegetable Oil-Butter Spread Tub
Beef Bottom Sirloin (Tri-Tip Roast, Lean Only, Trimmed to 0" Fat)
Meat or Poultry Gravy (Low Sodium)
Thin Crust Pizza with Beans and Vegetables
Antipasto with Ham, Fish, Cheese and Vegetables
Wheat Bagel with Fruit and Nuts
Meatless Burrito with Beans and Cheese
Cooked Potato with Ham and Cheese
Related searches for: Sirloin Tips with Gravy%2C Potatoes and Vegetable (Frozen Meal)
vegetables chips rice
carrots potatoes

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