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411 to 420 of 2000
Baked or Fried Breaded or Floured Beef Steak (Lean and Fat Eaten)
Beef Knuckle (Tip Side, Steak, Trimmed to 0" Fat)
Fried Battered Pork Steak or Cutlet (Lean Only Eaten)
Fried Pork Steak or Cutlet (Lean Only Eaten)
Beef Outside Round (Steak, Trimmed to 0" Fat)
Ground Beef (70% Lean / 30% Fat, Patty, Cooked, Broiled)
Ground Beef (95% Lean / 5% Fat, Patty, Cooked, Broiled)
Ground Beef (95% Lean / 5% Fat, Patty, Cooked, Pan-Broiled)
Ground Beef (80% Lean / 20% Fat, Patty, Cooked, Pan-Broiled)
Beef Inside Skirt Steak (Trimmed to 0" Fat, Cooked, Broiled)
Related searches for: Beef Top Sirloin (Lean Only, Trimmed to 1/8" Fat, Choice Grade)
lamb hamburgers steak
bison beef

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