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Beef Top Sirloin (Trimmed to 1/8" Fat, Select Grade)
Beef Bottom Sirloin (Tri-Tip Roast, Trimmed to 0" Fat)
Beef Chuck (Clod Steak, Trimmed to 1/4" Fat)
Broiled or Baked Pork Chop (Lean Only Eaten)
Fried Breaded or Floured Pork Chop (Lean Only Eaten)
Broiled or Baked Pork Steak or Cutlet (Lean Only Eaten)
Beef Tip Round (Trimmed to 0" Fat, Select Grade)
Beef Bottom Round (Trimmed to 1/8" Fat)
Beef Tip Round (Trimmed to 1/8" Fat, Choice Grade)
Beef Top Round (Trimmed to 1/8" Fat, Prime Grade)
Related searches for: Ground Beef (70% Lean / 30% Fat)
beef steak hamburgers
meatballs ground beef

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