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Fried Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten)
Ostrich Tip Trimmed
Beef
Ground Beef (70% Lean / 30% Fat, Loaf, Cooked, Baked)
Ground Beef (70% Lean / 30% Fat, Patty, Cooked, Broiled)
Ground Beef (95% Lean / 5% Fat, Patty, Cooked, Broiled)
Ground Beef (95% Lean / 5% Fat, Patty, Cooked, Pan-Broiled)
Ground Beef (80% Lean / 20% Fat, Patty, Cooked, Pan-Broiled)
Veal (Lean and Fat Eaten)
Young Green Onions (Tops Only)
Related searches for: Beef Retail Cuts Composite (Lean Only, Trimmed to 1/4" Fat, Prime Grade)
lamb hamburgers steak
bison beef

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