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Ground Beef (95% Lean / 5% Fat, Crumbles, Cooked, Pan-Browned)
Ground Beef (85% Lean / 15% Fat, Crumbles, Cooked, Pan-Browned)
Ground Beef (75% Lean / 25% Fat, Crumbles, Cooked, Pan-Browned)
Veal Leg (Top Round, Lean Only)
Lean Ground Beef
Beef Lo Mein
Steak Teriyaki with Sauce (Mixture)
Meatless Swiss Steak with Gravy
Fried Veal Cutlet or Steak
Roast Beef (Lean and Fat Eaten)
Related searches for: Beef Outside Round (Steak, Trimmed to 0" Fat, Choice Grade)
lamb hamburgers steak
bison beef

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