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Pork Shoulder Roasts or Steaks (Boston Blade, Lean Only)
Smoked or Cured Pork Roast (Lean Only Eaten)
Fried Battered Beef Steak (Lean and Fat Eaten)
Ground Beef (95% Lean / 5% Fat, Crumbles, Cooked, Pan-Browned)
Ground Beef (85% Lean / 15% Fat, Crumbles, Cooked, Pan-Browned)
Ground Beef (75% Lean / 25% Fat, Crumbles, Cooked, Pan-Browned)
Turkey Light and Dark Meat Roast (Boneless, Seasoned, Frozen)
Pork Chops (Loin Blade, Bone-In, Cooked, Broiled)
Burrito with Beef
Enchilada with Beef
Related searches for: Beef Chuck (Blade Roast, Trimmed to 1/8" Fat)
lamb hamburgers steak
bison beef

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