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Pheasant Leg Meat
Quail Meat and Skin
Turkey Meat (Fryer-Roasters)
Turkey Meat (Young Hen)
Turkey Roll (Light Meat)
Smoked Light or Dark Turkey Meat (Skin Eaten)
Homemade-Style Spaghetti Sauce with Meat and Vegetables
Meat and Cheese Turnover in Tomato-Based Sauce
Meat, Poultry or Fish, Vegetables, Rice and Cheese Wrap Sandwich
Mushroom Soup with Meat Broth (Prepared with Water)
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