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Beef, Tofu and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes (Mixture)
Fish and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Spaghetti Sauce with Mushrooms (Dry, Dehydrated)
Beef and Noodles with Meat Sauce and Cheese (Diet Frozen Meal)
Chicken or Turkey and Noodles with Cream or White Sauce (Mixture)
Flounder in Cream Sauce with Potatoes and Carrots (Diet Frozen Meal)
Cooked Vegetable Combination with Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Lower in Fat Meat and Cheese Turnover in Tomato-Based Sauce
Sausage, Noodles and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Lamb or Mutton Stew with Potatoes and Vegetables in Tomato-Based Sauce
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