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Chicken Thigh Meat (Broilers or Fryers, Stewed, Cooked)
Chicken Wing Meat (Broilers or Fryers, Flour, Fried, Cooked)
Turkey Wing Meat and Skin (Young Hen, Cooked, Roasted)
Turkey Thigh Meat and Skin (Pre-Basted, Cooked, Roasted)
Turkey Light and Dark Meat Roast (Boneless, Seasoned, Frozen)
Chicken Meat and Skin (Cornish Game Hens, Roasted, Cooked)
Meat and Vegetable Pizza (Rising Crust, Frozen, Cooked)
Chicken Dark Meat (Roasting)
Duck Meat (Roasted, Cooked)
Pheasant Leg Meat
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