Register
|
Sign In
Canada
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
311 to 320 of 1000
Fresh Cut Fries
(Hero Certified Burgers)
per 1 serving (250g) - Calories: 565kcal | Fat: 32.00g | Carbs: 60.00g | Prot: 6.00g
Nutrition Facts
-
Similar
Steak Cut Fries
(McCain)
per 13 pieces (85g) - Calories: 120kcal | Fat: 3.00g | Carbs: 21.00g | Prot: 2.00g
Nutrition Facts
-
Similar
Shoestring Cut Fries
(Great Value)
per 28 pcs (85g) - Calories: 120kcal | Fat: 3.50g | Carbs: 21.00g | Prot: 2.00g
Nutrition Facts
-
Similar
Crinkle Cut Fries
(Great Value)
per 1 serving (85g) - Calories: 110kcal | Fat: 2.00g | Carbs: 21.00g | Prot: 2.00g
Nutrition Facts
-
Similar
Crinkle Cut Fries
(Giant Value)
per 16 pieces (85g) - Calories: 120kcal | Fat: 3.00g | Carbs: 20.00g | Prot: 2.00g
Nutrition Facts
-
Similar
Clams, Breaded and Fried
per 3/4 cup - Calories: 451kcal | Fat: 26.40g | Carbs: 38.81g | Prot: 12.82g
Other sizes: 1 oz - 111kcal , 100 g - 392kcal ,
more...
Nutrition Facts
-
Similar
White Mushrooms (Stir-Fried)
per 1 cup of sliced - Calories: 28kcal | Fat: 0.36g | Carbs: 4.36g | Prot: 3.87g
Other sizes: 1 oz - 7kcal , 100 g - 26kcal ,
more...
Nutrition Facts
-
Similar
Pork Trimmed Retail Cuts (Leg, Loin, and Shoulder, Lean Only)
per 100 g - Calories: 143kcal | Fat: 5.88g | Carbs: 0.0g | Prot: 21.07g
Other sizes: 1 oz - 41kcal , 1 lb - 649kcal ,
more...
Nutrition Facts
-
Similar
Beef Retail Cuts Composite (Trimmed to 1/8" Fat)
per 100 g - Calories: 234kcal | Fat: 17.15g | Carbs: 0.0g | Prot: 18.68g
Other sizes: 1 oz - 66kcal , 1 lb - 1061kcal ,
more...
Nutrition Facts
-
Similar
Fried Corn Flour Patty or Tart
per 1 patty - Calories: 22kcal | Fat: 0.46g | Carbs: 4.11g | Prot: 0.44g
Other sizes: 1 serving - 43kcal , 100 g - 217kcal , 1 oz - 62kcal ,
more...
Nutrition Facts
-
Similar
Previous
...
26
27
28
29
30
31
32
33
34
35
36
37
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.