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Pork Chops or Roasts (Sirloin, Boneless)
Pork Roasts (Top Loin, Boneless, Lean Only)
Pork, Rice and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Broiled or Baked Breaded or Floured Pork Chop (Lean and Fat Eaten)
Broiled or Baked Pork Steak or Cutlet (Lean and Fat Eaten)
Broiled or Baked Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten)
Fried Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten)
Lau Lau (Pork and Fish Wrapped in Taro or Spinach Leaves)
Gumbo with Rice (New Orleans Type with Shellfish, Pork or Poultry, Tomatoes, Okra, Rice)
Somen Salad with Noodles, Lettuce, Egg, Fish and Pork
Related searches for: Pork & Chinese Leek Dumplings
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