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Ground Pork (Cooked)
Ground Veal (Cooked, Broiled)
Ground Deer Meat
Breaded Ground Beef or Patty
Steak Tartare (Raw Ground Beef and Egg)
Smoked or Cured Ground Ham Patty
Ground Beef (70% Lean / 30% Fat)
Ground Beef (85% Lean / 15% Fat)
Coffee (made From Ground, Equal Parts Regular and Decaffeinated)
Ostrich Ground (Cooked, Pan-Broiled)
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