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Bison Ribeye (Lean Only, Trimmed to 0" Fat)
Beef Pastrami (98% Fat Free)
Beef Steak (Lean and Fat Eaten)
Beef Shortribs (Lean and Fat Eaten)
Beef Brisket (Lean and Fat Eaten)
Beef Chuck (Shoulder Clod, Top Blade Steak, Lean Only, Trimmed to 0" Fat)
Beef and Pork Bologna (Low Fat)
Beef and Pork Frankfurter (Low Fat)
Ground Beef (90% Lean / 10% Fat)
Beef Ribs (Large End, Lean Only, Trimmed to 0" Fat, Cooked, Roasted)
Related searches for: Beef Tip Round (Trimmed to 1/8" Fat, Choice Grade)
lamb hamburgers steak
bison beef

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