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Fish and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes, Mixture)
Low Sodium Cooked Green String Beans (Fat Not Added in Cooking, Canned)
Baked or Fried Breaded or Floured Beef Steak (Lean Only Eaten)
Fried Battered Pork Steak or Cutlet (Lean Only Eaten)
Fried Pork Steak or Cutlet (Lean Only Eaten)
Cooked Vegetables Type Stew (Including Potatoes, Carrots, Onions, Celery, Fat Not Added in Cooking)
Green Peas (Solids and Liquids, Canned)
Beef Shortribs (Lean Only, Choice Grade)
Veal Cubed (Leg and Shoulder, Lean Only)
Beef Top Loin (Lean Only, Trimmed to 1/8" Fat)
Related searches for: Young Green Onions (Tops Only)
vegetables mushrooms broccoli
spinach onions

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