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Bean Soup with Vegetables, Rice and Pork
Beef T-Bone Steak (Trimmed to 1/8" Fat, Select Grade)
Broiled or Baked Beef Steak (Lean and Fat Eaten)
Baked or Fried Breaded or Floured Beef Steak
Beef Porterhouse Steak (Trimmed to 1/8" Fat, Choice Grade)
Salisbury Steak with Gravy, Potatoes and Vegetable (Frozen Meal)
Beef T-Bone Steak (Trimmed to 1/8" Fat, Choice Grade)
Fried Pork (Lean Only Eaten)
Broiled or Baked Pork Chop
Fresh Bacon or Side Pork
Related searches for: Pork Steak or Cutlet
rice beef chicken
mashed potatoes steak

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