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Liver Pate (Canned)
Pate (Truffle Flavor)
White Rice with Pasta (Cooked)
Pasta (Made with Egg, Cooked)
Breaded Chicken Patty or Nuggets with Pasta and Tomato Sauce, Fruit and Dessert (Frozen Meal)
Breaded Fish or Fish Sticks with Pasta, Vegetable and Dessert (Frozen Meal)
Cooked Vegetable Combinations with Butter Sauce and Pasta (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Dry Corn Pasta
Fresh Spinach Pasta
Pasta with Sliced Franks In Tomato Sauce Entree (Canned)
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