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251 to 260 of 2007
Beef Knuckle (Tip Side, Steak, Lean Only, Trimmed to 0" Fat, Cooked, Grilled)
Veal Shank (Cooked, Braised)
Barbecued Beef Shortribs with Sauce (Lean Only Eaten)
Beef Brisket (Flat Half, Lean Only, Trimmed to 1/8" Fat, Choice Grade, Cooked, Braised)
Beef Brisket (Flat Half, Lean Only, Trimmed to 1/8" Fat, Cooked, Braised)
Chicken or Turkey Cake, Patty, or Croquette
Beef Brisket (Flat Half, Lean Only, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised)
Chicken Patty Sandwich with Lettuce and Spread
Lamb Foreshank (Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Lamb Leg (Sirloin Half, Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Related searches for: Ground Beef (85% Lean / 15% Fat, Patty, Cooked, Pan-Broiled)
beef steak hamburgers
meatballs ground beef

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