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Lamb Loin (Trimmed to 1/8" Fat, Choice Grade)
Pork (Lean Only Eaten)
Beef Chuck (Arm Pot Roast, Trimmed to 1/8" Fat, Select Grade)
Beef Ribs (Small End, Trimmed to 1/8" Fat, Prime Grade)
Beef Eye Of Round (Trimmed to 1/8" Fat, Select Grade)
Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Choice Grade)
Lean Ground Beef
Fried Ham (Lean Only Eaten)
Lamb Roast (Lean Only Eaten)
Roasted Veal (Lean Only Eaten)
Related searches for: Beef Shank Crosscuts (Lean Only, Trimmed to 1/4" Fat, Choice Grade)
lamb hamburgers steak
bison beef

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