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Beef Ribs (Small End, Trimmed to 1/8" Fat, Select Grade)
Beef Eye Of Round (Trimmed to 1/8" Fat, Choice Grade)
Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Select Grade)
Braised Beef Steak (Lean Only Eaten)
Beef Chuck (Shoulder Tender Medallion, Trimmed to 0" Fat, Select Grade)
Lamb Ribs (Trimmed to 1/8" Fat, Choice Grade)
Pork Chop (Lean Only Eaten)
Veal Chop (Lean Only Eaten)
Beef Chuck (Shoulder Clod, Top and Center Steaks, Trimmed to 0" Fat)
Beef Tip Round (Trimmed to 0" Fat)
Related searches for: Beef Chuck (Cold Roast, Lean Only, Trimmed to 1/4" Fat)
lamb hamburgers steak
bison beef

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