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241 to 250 of 1000
Roasted Broiled or Baked Chicken Leg
per 1 small - Calories: 216kcal | Fat: 12.55g | Carbs: 0g | Prot: 24.20g
Other sizes:
1 medium - 262kcal
, 1 large - 343kcal
, 1 cup of diced - 311kcal
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Nutrition Facts - Similar
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Roasted Light Turkey Meat (Skin Not Eaten)
per 1 oz of boneless, skinless - Calories: 44kcal | Fat: 0.90g | Carbs: 0g | Prot: 8.34g
Other sizes:
1 thin slice - 22kcal
, 1 medium slice - 44kcal
, 1 thick slice - 66kcal
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Roasted Light Turkey Meat (Skin Eaten)
per 1 thin slice - Calories: 27kcal | Fat: 1.16g | Carbs: 0g | Prot: 3.98g
Other sizes:
1 medium slice - 55kcal
, 1 thick slice - 82kcal
, 1 oz of boneless - 56kcal
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Roasted Turkey Drumstick (Skin Not Eaten)
per 100 g - Calories: 185kcal | Fat: 7.16g | Carbs: 0g | Prot: 28.33g
Other sizes:
1 oz, with bone of (yield after bone and skin removed) - 35kcal
, 1 cup of diced - 250kcal
, 1 small - 215kcal
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Oriental Pastry (made with Bean Paste and Salted Egg Yolk Filling, Baked)
per 1 serving - Calories: 169kcal | Fat: 3.97g | Carbs: 28.65g | Prot: 4.19g
Other sizes:
1 large square Moon Cake - 677kcal
, 1 large round Moon Cake - 458kcal
, 100 g - 332kcal
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Chicken Light Meat (Broilers or Fryers, Roasted, Cooked)
per 100 g - Calories: 173kcal | Fat: 4.51g | Carbs: 0.0g | Prot: 30.91g
Other sizes:
1 cup of chopped or diced - 242kcal
, 1 unit - 111kcal
, 1/2 chicken, bone and skin removed - 185kcal
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Chicken Back Meat and Skin (Broilers or Fryers, Roasted, Cooked)
per 100 g - Calories: 300kcal | Fat: 20.97g | Carbs: 0.0g | Prot: 25.95g
Other sizes:
1 unit - 96kcal
, 1/2 back, bone removed - 159kcal
, 1 oz - 85kcal
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Chicken Drumstick Meat (Broilers or Fryers, Roasted, Cooked)
per 1 drumstick, bone and skin removed - Calories: 76kcal | Fat: 2.49g | Carbs: 0.00g | Prot: 12.45g
Other sizes:
1 cup of chopped or diced - 241kcal
, 1 unit - 45kcal
, 1 oz - 49kcal
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Chicken Leg Meat and Skin (Broilers or Fryers, Roasted, Cooked)
per 100 g - Calories: 232kcal | Fat: 13.46g | Carbs: 0.0g | Prot: 25.96g
Other sizes:
1 unit - 160kcal
, 1 leg, bone removed - 264kcal
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Nutrition Facts - Similar
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Chicken Wing Meat and Skin (Broilers or Fryers, Roasted, Cooked)
per 1 wing, bone removed - Calories: 99kcal | Fat: 6.62g | Carbs: 0.00g | Prot: 9.13g
Other sizes:
1 unit - 61kcal
, 100 g - 290kcal
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Nutrition Facts - Similar
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