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Smoked Rainbow Trout   (Grizzly)
Smoked Farmer Sausage  (Brandt)
Smoked Turkey Breast  (Selection)
Hickory Smoked Ham  (Cook's)
Smoked Beef Sausages   (Johnsonville)
Smoked cod liver  (S&F)
Smoked Meat Brisket   (Schwartz's)
Montreal Smoked Meat  (Irresistibles)
Smoked Polish Sausage  (Johnsonville)
Oak-Smoked Salmon  (President's Choice)
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