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Beef Tip Round (Trimmed to 1/8" Fat, Select Grade)
Beef Chuck (Clod Steak, Trimmed to 1/4" Fat)
Beef Bottom Sirloin (Tri-Tip Roast, Trimmed to 0" Fat, Select Grade)
Beef Knuckle (Tip Side, Steak, Trimmed to 0" Fat, Choice Grade)
Beef Knuckle (Tip Side, Steak, Trimmed to 0" Fat, Select Grade)
Lean or Extra Lean Ground Beef Meatballs
Beef Bottom Sirloin Butt (Tri-Tip Steak, Trimmed to 0" Fat, Cooked, Roasted)
Stewed Pork Chop (Lean Only Eaten)
Broiled Veal Chop (Lean Only Eaten)
Beef Top Loin (Trimmed to 1/4" Fat)
Related searches for: Beef Brisket (Flat Half, Lean Only, Trimmed to 0" Fat, Choice Grade, Cooked, Braised)
beef sausages corn
potato salad brisket

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