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Beef Tenderloin (Lean Only, Trimmed to 1/8" Fat, Choice Grade)
Bean Sprouts (Soybean or Mung)
Chunky Chicken Vegetable with Potato and Cheese Soup
Chicken Vegetable Soup (with Equal Volume Water, Canned)
Vegetable Pizza Topping
Butter-Vegetable Oil Blend
Beef Ribs (Whole, Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Beef Ribs (Large End, Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Beef Round (Full Cut, Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Beef Tip Round (Lean Only, Trimmed to 1/4" Fat, Choice Grade)
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