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Lamb Leg (Whole (Shank and Sirloin) Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Lamb Leg (Whole (Shank and Sirloin) Trimmed to 1/8" Fat, Choice Grade)
Whole Wheat Bread with Raisins
Whole Wheat Hard Bread Stick
Whole Wheat Bread with Nuts
Roasted Almonds
Roasted Chestnuts
Roasted Salted Hulled Sunflower Seeds
Roasted Broiled or Baked Chicken
100% Whole Wheat Bread
Related searches for: Pork Leg (Whole, Cooked, Roasted)
beef chicken lamb
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