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Pork Loin (Whole, Cooked, Roasted)
Fried Breaded or Floured Pork Steak or Cutlet (Lean and Fat Eaten)
Pork, Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Pork and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes (Mixture)
Gumbo (New Orleans Type with Shellfish, Pork, and/or Poultry, Tomatoes, Okra)
Pork Sandwich with Onions, Dill Pickles and Barbecue Sauce on White Roll
Pork Composite Of Trimmed Leg, Loin, Shoulder, and Spareribs
Pork Chops or Roasts (Center Rib, Bone-In)
Pork Chops or Roasts (Center Rib, Bone-In, Lean Only)
Pork Chops or Roasts (Center Rib, Boneless, Lean Only)
Related searches for: Pork Adobo
beef chicken lamb
ham pork

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