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Beef Chuck (Shoulder Clod, Top and Center Steaks, Lean Only, Trimmed to 0" Fat)
Beef Chuck (Cold Steak, Lean Only, Trimmed to 1/4" Fat)
Beef Ribs (Small End, Lean Only, Trimmed to 1/8" Fat)
Beef Top Sirloin (Lean Only, Trimmed to 1/8" Fat, Choice Grade)
Beef Top Loin (Lean Only, Trimmed to 1/8" Fat, Choice Grade)
Cheeseburger (Single Patty with Condiments)
Beef Pastrami (98% Fat Free)
Beef and Pork Salami (Cooked)
Hamburger (Single Patty with Condiments)
Hamburger (Double Patty with Condiments)
Related searches for: Ground Beef (75% Lean / 25% Fat, Patty, Cooked, Broiled)
beef steak hamburgers
meatballs ground beef

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