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221 to 230 of 1000
Egg Whole (Frozen)
per 100 g - Calories: 148kcal | Fat: 10.2g | Carbs: 1.05g | Prot: 11.95g ,
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Egg Custard Pie
per 1 piece - Calories: 220kcal | Fat: 12.18g | Carbs: 21.84g | Prot: 5.78g
Other sizes: 1 oz - 60kcal , 100 g - 210kcal ,
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Egg Custards (Dry Mix)
per 1 package - Calories: 348kcal | Fat: 5.44g | Carbs: 70.38g | Prot: 5.86g
Other sizes: 1 half cup made portion - 86kcal , 1 oz - 116kcal , 100 g - 410kcal ,
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Scrambled Egg (Whole, Cooked)
per 1 large - Calories: 101kcal | Fat: 7.45g | Carbs: 1.34g | Prot: 6.76g
Other sizes: 1 cup - 365kcal , 100 g - 166kcal ,
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Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
per 1 cup - Calories: 67kcal | Fat: 0.36g | Carbs: 13.30g | Prot: 2.55g ,
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Egg Salad
per 1 cup - Calories: 706kcal | Fat: 67.18g | Carbs: 4.28g | Prot: 20.42g
Other sizes: 1 serving - 353kcal , 1 extra large - 261kcal , 1 medium - 216kcal ,
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Egg Curry
per 1 cup - Calories: 274kcal | Fat: 17.06g | Carbs: 18.11g | Prot: 14.29g
Other sizes: 100 g - 114kcal , 1 oz - 32kcal , 1 serving - 274kcal ,
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White Rice
per 1 cup of cooked - Calories: 204kcal | Fat: 0.44g | Carbs: 44.08g | Prot: 4.20g
Other sizes: 1 cup, dry, yields - 735kcal , 1 serving - 135kcal , 100 g - 129kcal ,
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Bacon and Egg Croissant Sandwich
per 1 croissant - Calories: 398kcal | Fat: 24.14g | Carbs: 29.82g | Prot: 14.63g
Other sizes: 1 serving - 398kcal , 100 g - 352kcal ,
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Baked Winter Type Squash (Sugar Added in Cooking, No Fat Added in Cooking)
per 1 cup cubed, all varieties - Calories: 121kcal | Fat: 0.69g | Carbs: 29.99g | Prot: 1.74g
Other sizes: 1 oz, raw, yields - 8kcal , 1/2 acorn squash - 93kcal , 1 serving - 61kcal ,
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No Yolks Egg White Pasta
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