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Chicken or Turkey, Rice and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Vegetable Chicken or Turkey Soup (Prepared with Water or Ready-to-Serve)
Turkey Light Meat and Skin (Cooked, Roasted)
Turkey Breast Meat (Fryer-Roasters, Cooked, Roasted)
Turkey Leg Meat and Skin (Fryer-Roasters)
Nachos with Chicken or Turkey and Cheese
Chicken or Turkey and Cheese Turnover
Chicken or Turkey with Cheese Sauce (Mixture)
Meat Loaf Made with Chicken or Turkey
Chicken or Turkey Salad with Egg
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