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Bacon (Cured, Reduced Sodium, Broiled, Pan-Fried or Roasted, Cooked)
Chicken or Turkey, Stuffing and Vegetables (Mixture)
Turkey Light or Dark Meat (with Skin, Bone Removed, Smoked, Cooked)
Vegetable Chicken or Turkey Soup (Undiluted, Canned)
Turkey Light or Dark Meat (Skin and Bone Removed, Smoked, Cooked)
Light Turkey Meat (Skin Not Eaten)
Frozen Entree Turkey Pot Pie
Roasted Light and Dark Turkey Meat
Turkey Sausage (Cooked)
Stewed Light or Dark Turkey Meat
Related searches for: Turkey Bacon Club
turkey eggs egg whites
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