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Cooked Egg Yolk
Peas with Pork
Ground or Patty Pork
Pork Steak or Cutlet
Fried Cured Pork Roll
Pork and Beef Sausage
Pork Spring Roll
Pork, Rice and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Pork Composite Of Trimmed Leg, Loin, Shoulder, and Spareribs
Pork Roasts (Center Loin, Bone-In, Cooked, Roasted)
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