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Lamb Shoulder Blade (Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Steak Sauce (Tomato Base)
Beef Top Loin (Lean Only, Trimmed to 1/4" Fat, Prime Grade)
Broiled Veal Cutlet or Steak
Beef Shank Crosscuts (Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Salisbury Steak with Gravy (Mixture)
Beef Tenderloin (Lean Only, Trimmed to 1/4" Fat, Prime Grade)
Salisbury Steak Dinner (Frozen Meal)
Beef Retail Cuts Composite (Lean Only, Trimmed to 1/4" Fat)
Baked or Fried Breaded or Floured Beef Steak (Lean and Fat Eaten)
Related searches for: Ham Steak (Boneless, Extra Lean, Cured)
rice beef chicken
mashed potatoes steak

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